Organic marmalade that is perfect as a toast topping for summery breakfasts or as a snack between meals. Traditional Swedish flavour from elder together with orange makes a sweet yet refreshing taste!
In Sweden, elder is used for both syrup and marmalade. Here, elderflowers are mixed with orange and orange peel to create a marmalade with a fresh summer taste that is sweet yet refreshing.
Enjoy the marmalade on toast or crispbread, for summery breakfasts or as a snack between meals.
Organic food production aims at sustaining farming practices that are better for people and planet.